November 21, 2018
Bread shop tour in Kyoto
Do you know that Kyoto is actually being evaluated that the level of bread is high in the image of Japanese food? Indeed, long-established shops that have continued since the Showa era also have recently been built Bou Lingerie Kyoto’s bakery shop has many exaggerated shops in materials and manufacturing methods. It is a restaurant that never blows hands and makes careful bread making. It is also a harsh food place. However, there are too many tourists who do not know the bread in Kyoto. Therefore, this time we will introduce a baker who also accepted the chef who knows the taste even in the bakery in Kyoto. And we will teach you how to eat delicious bread, charm.
The first shop is Bremen. This bakery is founded in 1977 and is located in Iwakura. Wooden toys are decorated and breads are arranged in a familiar store. For side dishes popular among junior high school students, consider the health of people who eat up to authentic French bread. Some people visit from other prefectures for the sake of bread being made sincerely. And not only bread but also freely available coffee and homemade bread crumbs service. It is a wonderful consideration. Especially recommended among the many breads is the vegetable Focaccia. Bread using eggplants, lotus root, mushrooms and other seasonal vegetables. It is a dish that is satisfactory enough to eat easily and nourish. It is recommended to bake this bread thoroughly in an oven for about 3 minutes and bake until the edge bread becomes savory. It is near from the station Iwakura Hieidentestu so you can easily go.
The second shop is Fiveran. This bakery is founded in 2015 and located in Karasumaoike. The shop is really fashionable space and easy to enter even by one person. Breads are arranged in a familiar store. For side dishes among Housewife groups and kids, consider the sweets. Some people visit from other prefectures for cream bread. This bread can buy 5 for each. Cream bread is really popular bread in this bakery. Cream bread is a rich cream like a pudding cream bread with a texture that melts dough with fluffy. Fiveran has eat in space so you can take a break of around the walk in Kyoto with Delicious coffee. Cream bread is not the only recommended bread here. Mentaiko French bread is also one of the recommended breads. A popular stick type mentaiko, this is not a French but a little baguette size bread is used and it fills in the mentaiko on the surface and it is packed tightly inside this thoroughfare. It is near from the station Karasumaoikae subway so you can easily go.
The third shop is TAMAKITEI. This bakery is founded in 2015 and located in Uji. The shop is really calm down atmosphere space. The store manager has strong commitment. Breads are manage the dough and check all the stages until baking, continue to make it throughout the day in a fresh state. That is the stance of Tamakitei, refusing to open a department store or opening a store in a commercial facility, and not doing any Internet mail order is stunned. The unnaturally processed food has bad aftertaste and it is bunched into the bread or kneaded in, so no matter how much time it took time to spoil the bread itself.
Domestic production in Tama Tatei, Overseas Production (Europe and Canada) We have selected high-quality materials. You can enjoy a lot of bread not many other bakeries, such as bread using bread and fruit using tea which is a specialty of Uji. Japanese chestnut bread is really popular bread in this shop. It is a fabric of hard system, but it is not too hard, the outside is a crunchy texture. The inside is dusty. Excellent compatibility with Japanese chestnut and condensed cream and bread. It is near the Oubakueki JR Uji so you can easy to go.
How about going to a bakery where you can go soon as you get tired of walking in Kyoto sightseeing and meet your stomach and relax? Please find your favorite bread and have fun with coffee and tea.